Measuring Energy Changes with Calorimetry
Setting up a simple calorimeter is straightforward but requires precision. You'll measure the mass of your fuel, add a known quantity of water to an insulated container, ignite the fuel, and track temperature changes over time. Don't forget to weigh everything again afterwards!
The main problems you'll face include heat loss (solve with insulation), incomplete reactions (stir thoroughly), and only accounting for water's specific heat capacity. These limitations explain why your results might differ from data book values.
Flame calorimeters are the upgraded version with spiral copper chimneys, enclosed flames, and pure oxygen instead of air. They're much more accurate but also more expensive. For school experiments, polystyrene cups work brilliantly because they're good insulators with low heat capacity.
Pro Tip: Always plot temperature vs time graphs and extrapolate back to find the true temperature change - this accounts for heat loss during mixing.