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Condensation and hyrdolysis reactions

Understanding Condensation Reactions and Polysaccharides in Biological Molecules

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Understanding Condensation Reactions and Polysaccharides in Biological Molecules
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Hameedah

@hameedah

·

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Biological Molecules: A Comprehensive Guide to Structure and Function

A detailed exploration of biological molecules focusing on monomers, polymers, and their reactions, with special emphasis on carbohydrates and lipids. This guide covers essential condensation reaction in biological molecules and testing methods including the benedict's test for biological molecules.

Key Points:

  • Detailed examination of monomers and polymers in biological systems
  • Comprehensive coverage of carbohydrate structures and functions
  • In-depth analysis of condensation reaction in organic chemistry
  • Extensive information about types of polysaccharides in biological molecules
  • Practical laboratory procedures including benedict's test for reducing sugars

10/07/2023

2320

<h2 id="monomersandpolymers">Monomers and Polymers</h2> <p>In biological molecules, monomers are smaller units from which larger molecules

View

Page 2: Glucose Isomers and Polysaccharides

This page delves into the structural variations of glucose and introduces important polysaccharides, providing detailed information about their formation and properties.

Definition: Isomers are different structural arrangements of the same molecular formula, as demonstrated by alpha and beta glucose.

Highlight: Examples of polysaccharides in biological molecules include glycogen and starch, formed by condensation of alpha glucose, while cellulose is formed from beta glucose.

Example: Glycogen serves as the main energy storage molecule in animals, featuring 1,4 and 1,6 glycosidic bonds.

<h2 id="monomersandpolymers">Monomers and Polymers</h2> <p>In biological molecules, monomers are smaller units from which larger molecules

View

Page 4: Testing Methods for Biological Molecules

This page focuses on laboratory procedures for identifying different biological molecules, particularly carbohydrates.

Definition: Benedict's test is used to identify reducing sugars, which can donate electrons to Benedict's reagent.

Example: The procedure for benedict's test for reducing sugars involves adding the food sample to Benedict's reagent and heating.

Highlight: The iodine/potassium iodide test specifically identifies starch through a characteristic blue-black color change.

<h2 id="monomersandpolymers">Monomers and Polymers</h2> <p>In biological molecules, monomers are smaller units from which larger molecules

View

Page 1: Introduction to Biological Molecules

The first page introduces fundamental concepts in biological molecules, focusing on the building blocks of life. The content establishes the framework for understanding molecular structures and their interactions.

Definition: Monomers are smaller units from which larger molecules are made, while polymers are molecules made from a large number of monomers joined together.

Highlight: A condensation reaction equation shows how two molecules join together with the formation of a chemical bond and elimination of water.

Vocabulary: Hydrolysis reaction - breaks chemical bonds between molecules using water molecules.

Example: Common monosaccharides include glucose, galactose, and fructose, which serve as building blocks for larger carbohydrates.

<h2 id="monomersandpolymers">Monomers and Polymers</h2> <p>In biological molecules, monomers are smaller units from which larger molecules

View

Page 5: Introduction to Lipids

The final page introduces lipids and their classification, focusing on triglycerides and their structural characteristics.

Definition: Lipids are biological molecules composed of carbon, hydrogen, and oxygen, soluble only in organic solvents.

Example: Saturated lipids contain no carbon-carbon double bonds and are commonly found in animal fats.

Highlight: The structural differences between saturated and unsaturated lipids are explained through their molecular bonds.

<h2 id="monomersandpolymers">Monomers and Polymers</h2> <p>In biological molecules, monomers are smaller units from which larger molecules

View

Page 3: Starch and Cellulose Properties

The third page explores the detailed properties and functions of starch and cellulose, two crucial polysaccharides in biological systems.

Definition: Amylose is an unbranched chain of glucose molecules joined by 1,4 glycosidic bonds, forming a coiled structure.

Highlight: Cellulose's structure includes microfibrils - strong threads made of parallel cellulose chains joined by hydrogen bonds.

Example: The benedict's test a level biology ocr is introduced as a key method for identifying reducing sugars.

<h2 id="monomersandpolymers">Monomers and Polymers</h2> <p>In biological molecules, monomers are smaller units from which larger molecules

View

<h2 id="monomersandpolymers">Monomers and Polymers</h2> <p>In biological molecules, monomers are smaller units from which larger molecules

View

<h2 id="monomersandpolymers">Monomers and Polymers</h2> <p>In biological molecules, monomers are smaller units from which larger molecules

View

<h2 id="monomersandpolymers">Monomers and Polymers</h2> <p>In biological molecules, monomers are smaller units from which larger molecules

View

<h2 id="monomersandpolymers">Monomers and Polymers</h2> <p>In biological molecules, monomers are smaller units from which larger molecules

View

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Knowunity has been named a featured story on Apple and has regularly topped the app store charts in the education category in Germany, Italy, Poland, Switzerland, and the United Kingdom. Join Knowunity today and help millions of students around the world.

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Subjects

/

Biology

/

Biological molecules

/

Monomers and polymers

/

Condensation and hyrdolysis reactions

Understanding Condensation Reactions and Polysaccharides in Biological Molecules

user profile picture

Hameedah

@hameedah

·

200 Followers

Follow

Biological Molecules: A Comprehensive Guide to Structure and Function

A detailed exploration of biological molecules focusing on monomers, polymers, and their reactions, with special emphasis on carbohydrates and lipids. This guide covers essential condensation reaction in biological molecules and testing methods including the benedict's test for biological molecules.

Key Points:

  • Detailed examination of monomers and polymers in biological systems
  • Comprehensive coverage of carbohydrate structures and functions
  • In-depth analysis of condensation reaction in organic chemistry
  • Extensive information about types of polysaccharides in biological molecules
  • Practical laboratory procedures including benedict's test for reducing sugars

10/07/2023

2320

 

12

 

Biology

306

<h2 id="monomersandpolymers">Monomers and Polymers</h2> <p>In biological molecules, monomers are smaller units from which larger molecules

Page 2: Glucose Isomers and Polysaccharides

This page delves into the structural variations of glucose and introduces important polysaccharides, providing detailed information about their formation and properties.

Definition: Isomers are different structural arrangements of the same molecular formula, as demonstrated by alpha and beta glucose.

Highlight: Examples of polysaccharides in biological molecules include glycogen and starch, formed by condensation of alpha glucose, while cellulose is formed from beta glucose.

Example: Glycogen serves as the main energy storage molecule in animals, featuring 1,4 and 1,6 glycosidic bonds.

<h2 id="monomersandpolymers">Monomers and Polymers</h2> <p>In biological molecules, monomers are smaller units from which larger molecules

Page 4: Testing Methods for Biological Molecules

This page focuses on laboratory procedures for identifying different biological molecules, particularly carbohydrates.

Definition: Benedict's test is used to identify reducing sugars, which can donate electrons to Benedict's reagent.

Example: The procedure for benedict's test for reducing sugars involves adding the food sample to Benedict's reagent and heating.

Highlight: The iodine/potassium iodide test specifically identifies starch through a characteristic blue-black color change.

<h2 id="monomersandpolymers">Monomers and Polymers</h2> <p>In biological molecules, monomers are smaller units from which larger molecules

Page 1: Introduction to Biological Molecules

The first page introduces fundamental concepts in biological molecules, focusing on the building blocks of life. The content establishes the framework for understanding molecular structures and their interactions.

Definition: Monomers are smaller units from which larger molecules are made, while polymers are molecules made from a large number of monomers joined together.

Highlight: A condensation reaction equation shows how two molecules join together with the formation of a chemical bond and elimination of water.

Vocabulary: Hydrolysis reaction - breaks chemical bonds between molecules using water molecules.

Example: Common monosaccharides include glucose, galactose, and fructose, which serve as building blocks for larger carbohydrates.

<h2 id="monomersandpolymers">Monomers and Polymers</h2> <p>In biological molecules, monomers are smaller units from which larger molecules

Page 5: Introduction to Lipids

The final page introduces lipids and their classification, focusing on triglycerides and their structural characteristics.

Definition: Lipids are biological molecules composed of carbon, hydrogen, and oxygen, soluble only in organic solvents.

Example: Saturated lipids contain no carbon-carbon double bonds and are commonly found in animal fats.

Highlight: The structural differences between saturated and unsaturated lipids are explained through their molecular bonds.

<h2 id="monomersandpolymers">Monomers and Polymers</h2> <p>In biological molecules, monomers are smaller units from which larger molecules

Page 3: Starch and Cellulose Properties

The third page explores the detailed properties and functions of starch and cellulose, two crucial polysaccharides in biological systems.

Definition: Amylose is an unbranched chain of glucose molecules joined by 1,4 glycosidic bonds, forming a coiled structure.

Highlight: Cellulose's structure includes microfibrils - strong threads made of parallel cellulose chains joined by hydrogen bonds.

Example: The benedict's test a level biology ocr is introduced as a key method for identifying reducing sugars.

<h2 id="monomersandpolymers">Monomers and Polymers</h2> <p>In biological molecules, monomers are smaller units from which larger molecules
<h2 id="monomersandpolymers">Monomers and Polymers</h2> <p>In biological molecules, monomers are smaller units from which larger molecules
<h2 id="monomersandpolymers">Monomers and Polymers</h2> <p>In biological molecules, monomers are smaller units from which larger molecules
<h2 id="monomersandpolymers">Monomers and Polymers</h2> <p>In biological molecules, monomers are smaller units from which larger molecules
<h2 id="monomersandpolymers">Monomers and Polymers</h2> <p>In biological molecules, monomers are smaller units from which larger molecules

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Knowunity is the #1 education app in five European countries

Knowunity has been named a featured story on Apple and has regularly topped the app store charts in the education category in Germany, Italy, Poland, Switzerland, and the United Kingdom. Join Knowunity today and help millions of students around the world.

Ranked #1 Education App

Download in

Google Play

Download in

App Store

Knowunity is the #1 education app in five European countries

4.9+

Average app rating

13 M

Pupils love Knowunity

#1

In education app charts in 12 countries

950 K+

Students have uploaded notes

Still not convinced? See what other students are saying...

iOS User

I love this app so much, I also use it daily. I recommend Knowunity to everyone!!! I went from a D to an A with it :D

Philip, iOS User

The app is very simple and well designed. So far I have always found everything I was looking for :D

Lena, iOS user

I love this app ❤️ I actually use it every time I study.