Prokaryotic Organisms and Pathogens

This section focuses on prokaryotic organisms, particularly bacteria, and introduces the concept of pathogens, including viruses. This knowledge is crucial for understanding Common features shown by prokaryotic organisms in the Edexcel IGCSE Biology curriculum.

Prokaryotic Organisms: Prokaryotes are characterized by their lack of a nucleus and membrane-bound organelles. Bacteria, the most common prokaryotes, have the following features:

• Microscopic, single-celled organisms
• Possess a cell wall, cell membrane, cytoplasm, and plasmids
• Contain circular chromosomes of DNA instead of a nucleus
• Some species can photosynthesize, while others rely on other organisms for nutrition

Example: Lactobacillus bulgaricus (used in yogurt production) and Pneumococcus (causes pneumonia) are examples of bacteria with different shapes and functions.

Pathogens: Pathogens are disease-causing organisms that can include fungi, protoctists, bacteria, and viruses.

Definition: A pathogen is any organism capable of causing disease in another organism.

Viruses: Viruses are unique entities that challenge our definition of living organisms:

• Not considered living organisms due to their inability to carry out life processes independently
• Smaller than bacteria and lack cellular structure
• Parasitic in nature, only able to reproduce within living host cells
• Composed of a protein coat and one type of nucleic acid (DNA or RNA)
• Capable of infecting all types of organisms

Highlight: Understanding the nature of viruses is crucial for comprehending Why are viruses not considered living organisms as compared to the other 5 kingdoms.

Example: The tobacco mosaic virus, which causes discoloration in tobacco plant leaves, and influenza are examples of viruses affecting different types of organisms.

This section provides essential information for students studying Understanding pathogens in living organisms edexcel igcse biology questions and prepares them for more advanced topics in microbiology and pathology.

Characteristics of Living Organisms

This section delves into the fundamental characteristics shared by all living organisms, providing a comprehensive overview for Edexcel IGCSE Biology students.

The eight key characteristics of living organisms are explored in detail:

1. Nutrition: All organisms require sustenance to survive and thrive.
2. Respiration: The process of releasing energy from nutrients.
3. Excretion: Removal of waste products from metabolic processes.
4. Response to surroundings: Organisms react to environmental stimuli.
5. Movement: The ability to change position or orientation.
6. Internal condition control: Maintaining homeostasis within the organism.
7. Reproduction: The capacity to produce offspring.
8. Growth and development: Increase in size and complexity over time.

Definition: Homeostasis is the maintenance of a stable internal environment within an organism, despite changes in external conditions.

The section also introduces eukaryotic organisms, highlighting their distinctive features:

• Presence of a nucleus and membrane-bound organelles
• Complex cellular structures including cytoplasm, cell membrane, mitochondria, and ribosomes

Vocabulary: Eukaryotic organisms are those with cells containing a nucleus and other membrane-bound organelles.

Highlight: Understanding these characteristics is crucial for distinguishing between living and non-living entities, forming the foundation of biological studies in the IGCSE Edexcel Biology revision Guide.