Health and Wellness Practices
Essential practices and habits for maintaining physical health, including diet, hygiene, and active lifestyle choices.
Popular Content
WJEC - Hospitality & Catering | A04 Revision Booklet
A detailed Revision Booklet for A04 for Level 1/2 Hospitality & Catering (WJEC)
WJEC - Hospitality & Catering | A01 Revision Book
This is the first Learning Aim for Hospitality & Catering (Level 1/2 - WJEC). It includes a detailed description of all of the topics you will need to revise for your exams and coursework.
Past questions for foodtech
Questions that can help boost marks in assessments or exams
WJEC - Hospitality & Catering | A02 Revision Book
A detailed booklet full of revision for A02 for Level 1/2 Hospitality & Catering (WJEC).
Practice paper C
This is a practice paper with model answers to show you how to answer these types of questions.
Additives
Food Provenance- additives
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The kitchen brigade / jobs in a kitchen and their roles
Component 3 exam revision
Exam notes containing all content needed for the HSC Component 3 external exam
Health & Social Care Level 1/2 | Component 2 - Assignment (Case Study)
A detailed description of how to, and what to include, in your Component 2 Assignment (the case study one, which us typically Sam & Verna Williams).
Diet
Practice paper C
This is a practice paper with model answers to show you how to answer these types of questions.
The kitchen brigade
The kitchen brigade / jobs in a kitchen and their roles
macronutrients
protein, water, fibre, carbohydrates, sugar, amino acids, diabetes, nutrients, fruits, health
Food and Nutrition - Diet and health
Diet and health
Food nutrition nutrients
Nutrients
WJEC - Hospitality & Catering | A01 Revision Book
This is the first Learning Aim for Hospitality & Catering (Level 1/2 - WJEC). It includes a detailed description of all of the topics you will need to revise for your exams and coursework.
food tech gcse revision
making informed choices
Healthy Lifestyle
Component 3 exam revision
Exam notes containing all content needed for the HSC Component 3 external exam
health, fitness and wellbeing GCSE PE
component 2
Middle Adulthood PIES growth and development
Notes on the physical, intellectual, emotional and social skills in middle adulthood
Health & Social Care Level 1/2 | Component 2 - Assignment (Case Study)
A detailed description of how to, and what to include, in your Component 2 Assignment (the case study one, which us typically Sam & Verna Williams).
Health and social care Q5 paragraph one model answer
a model answer for a paragraph in question 5
Nutrition Trends
Past questions for foodtech
Questions that can help boost marks in assessments or exams
Additives
Food Provenance- additives
NEA 1 Mock/Example for WJEC Eduqas GCSE Food and Nutrition
Full example/mock NEA 1 Food Investigation on egg white and aquafaba foams
Personal Hygiene
WJEC - Hospitality & Catering | A04 Revision Booklet
A detailed Revision Booklet for A04 for Level 1/2 Hospitality & Catering (WJEC)
WJEC - Hospitality & Catering | A02 Revision Book
A detailed booklet full of revision for A02 for Level 1/2 Hospitality & Catering (WJEC).
