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How Proteins and Lipids Work: Fun with Building Blocks and Energy!

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How Proteins and Lipids Work: Fun with Building Blocks and Energy!
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carys

@carys_xewj

·

12 Followers

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A comprehensive guide to protein and lipid structures, focusing on their molecular composition, formation, and biological functions. The text explores how protein polymer structure and function are determined by amino acid sequences and various structural levels, while lipids serve crucial roles in lipid energy storage and insulation.

Key points:

  • Proteins are formed through amino acid polymerization via condensation reactions
  • Lipids serve multiple functions including energy storage, insulation, and membrane formation
  • Protein structure exists in four hierarchical levels, from primary to quaternary
  • Amino acid sequence and protein folding determine the final protein structure and function
  • Denaturation can occur through various factors including temperature and pH changes

18/10/2023

104

Proteins:
-polymers whose molecules are made from many.
amino acids -joined together. /several polypeptide chains
amino acid:
amino
[FL
H
gr

View

Page 2: Lipids and Their Properties

This page explores the characteristics and importance of lipids in biological systems. Lipids are crucial organic molecules that serve multiple functions in living organisms.

Highlight: Lipids contain more energy per gram than carbohydrates and proteins, making them efficient energy storage molecules.

Definition: Fats are lipids that are solid at room temperature, while oils are liquid at room temperature.

Example: Glycerol (C₃H₈O₃) combines with fatty acids to form more complex lipids.

Proteins:
-polymers whose molecules are made from many.
amino acids -joined together. /several polypeptide chains
amino acid:
amino
[FL
H
gr

View

Page 3: Triglycerides and Phospholipids

This page details the structure and formation of triglycerides and phospholipids, emphasizing their molecular composition and behavior in aqueous environments.

Definition: Phospholipids are modified triglycerides where one fatty acid chain is replaced with a phosphate group.

Highlight: Phospholipids have both hydrophilic (water-loving) heads and hydrophobic (water-fearing) tails, crucial for cell membrane formation.

Example: When mixed with water, phospholipids can form structures called micelles, with heads facing water and tails clustering together.

Proteins:
-polymers whose molecules are made from many.
amino acids -joined together. /several polypeptide chains
amino acid:
amino
[FL
H
gr

View

Page 4: Lipid Functions and Organization

This page explores the various biological functions of lipids and their organizational structures in cellular systems.

Definition: A phospholipid bilayer is a double layer of phospholipids that forms the foundation of cell membranes.

Highlight: Lipids serve multiple crucial functions including protection of organs, thermal insulation, energy storage, and hormone production.

Example: Liposomes are spherical structures formed by phospholipid bilayers that trap water in their center.

Proteins:
-polymers whose molecules are made from many.
amino acids -joined together. /several polypeptide chains
amino acid:
amino
[FL
H
gr

View

Page 5: Protein Structure Levels

This page details the four levels of protein structure and their importance in determining protein function.

Definition: Primary structure refers to the sequence of amino acids in a polypeptide chain.

Vocabulary: Alpha helix - A spiral structure held together by hydrogen bonds. Beta strand - An almost straight chain structure that can form pleated sheets.

Highlight: The tertiary structure creates unique active sites in enzymes through various types of bonds between R groups.

Proteins:
-polymers whose molecules are made from many.
amino acids -joined together. /several polypeptide chains
amino acid:
amino
[FL
H
gr

View

Page 6: Advanced Protein Structure

This page explores quaternary protein structure and distinguishes between globular and fibrous proteins.

Example: Hemoglobin, with its four polypeptide chains, exemplifies quaternary structure.

Definition: Globular proteins are water-soluble and include antibodies and hemoglobin, while fibrous proteins form tough, insoluble structures found in connective tissue.

Highlight: The final 3D structure of proteins can be either globular or fibrous, each with distinct properties and functions.

Proteins:
-polymers whose molecules are made from many.
amino acids -joined together. /several polypeptide chains
amino acid:
amino
[FL
H
gr

View

Page 7: Protein Denaturation

This page explains how proteins can lose their structure through various denaturing conditions.

Definition: Denaturation is the process where a protein's structure changes when the bonds maintaining its shape are broken.

Example: Hair perming involves breaking disulfide bonds to reshape protein structure.

Highlight: Different factors can cause denaturation, including high temperatures, extreme pH, and reducing agents.

Proteins:
-polymers whose molecules are made from many.
amino acids -joined together. /several polypeptide chains
amino acid:
amino
[FL
H
gr

View

Page 1: Protein Formation and Structure

This page introduces the fundamental building blocks of proteins and their formation process. Proteins are polymers composed of amino acids joined through condensation reactions to form polypeptide chains.

Definition: A polypeptide is a single chain of amino acids formed through condensation reactions, with one end containing a free amino group and the other a free carboxyl group.

Example: Glycine and alanine are examples of amino acids that can join to form dipeptides and eventually polypeptides.

Vocabulary: Condensation reaction - A chemical reaction where two molecules combine to form a larger molecule, releasing water as a byproduct.

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How Proteins and Lipids Work: Fun with Building Blocks and Energy!

user profile picture

carys

@carys_xewj

·

12 Followers

Follow

A comprehensive guide to protein and lipid structures, focusing on their molecular composition, formation, and biological functions. The text explores how protein polymer structure and function are determined by amino acid sequences and various structural levels, while lipids serve crucial roles in lipid energy storage and insulation.

Key points:

  • Proteins are formed through amino acid polymerization via condensation reactions
  • Lipids serve multiple functions including energy storage, insulation, and membrane formation
  • Protein structure exists in four hierarchical levels, from primary to quaternary
  • Amino acid sequence and protein folding determine the final protein structure and function
  • Denaturation can occur through various factors including temperature and pH changes

18/10/2023

104

 

12

 

Biology

7

Proteins:
-polymers whose molecules are made from many.
amino acids -joined together. /several polypeptide chains
amino acid:
amino
[FL
H
gr

Page 2: Lipids and Their Properties

This page explores the characteristics and importance of lipids in biological systems. Lipids are crucial organic molecules that serve multiple functions in living organisms.

Highlight: Lipids contain more energy per gram than carbohydrates and proteins, making them efficient energy storage molecules.

Definition: Fats are lipids that are solid at room temperature, while oils are liquid at room temperature.

Example: Glycerol (C₃H₈O₃) combines with fatty acids to form more complex lipids.

Proteins:
-polymers whose molecules are made from many.
amino acids -joined together. /several polypeptide chains
amino acid:
amino
[FL
H
gr

Page 3: Triglycerides and Phospholipids

This page details the structure and formation of triglycerides and phospholipids, emphasizing their molecular composition and behavior in aqueous environments.

Definition: Phospholipids are modified triglycerides where one fatty acid chain is replaced with a phosphate group.

Highlight: Phospholipids have both hydrophilic (water-loving) heads and hydrophobic (water-fearing) tails, crucial for cell membrane formation.

Example: When mixed with water, phospholipids can form structures called micelles, with heads facing water and tails clustering together.

Proteins:
-polymers whose molecules are made from many.
amino acids -joined together. /several polypeptide chains
amino acid:
amino
[FL
H
gr

Page 4: Lipid Functions and Organization

This page explores the various biological functions of lipids and their organizational structures in cellular systems.

Definition: A phospholipid bilayer is a double layer of phospholipids that forms the foundation of cell membranes.

Highlight: Lipids serve multiple crucial functions including protection of organs, thermal insulation, energy storage, and hormone production.

Example: Liposomes are spherical structures formed by phospholipid bilayers that trap water in their center.

Proteins:
-polymers whose molecules are made from many.
amino acids -joined together. /several polypeptide chains
amino acid:
amino
[FL
H
gr

Page 5: Protein Structure Levels

This page details the four levels of protein structure and their importance in determining protein function.

Definition: Primary structure refers to the sequence of amino acids in a polypeptide chain.

Vocabulary: Alpha helix - A spiral structure held together by hydrogen bonds. Beta strand - An almost straight chain structure that can form pleated sheets.

Highlight: The tertiary structure creates unique active sites in enzymes through various types of bonds between R groups.

Proteins:
-polymers whose molecules are made from many.
amino acids -joined together. /several polypeptide chains
amino acid:
amino
[FL
H
gr

Page 6: Advanced Protein Structure

This page explores quaternary protein structure and distinguishes between globular and fibrous proteins.

Example: Hemoglobin, with its four polypeptide chains, exemplifies quaternary structure.

Definition: Globular proteins are water-soluble and include antibodies and hemoglobin, while fibrous proteins form tough, insoluble structures found in connective tissue.

Highlight: The final 3D structure of proteins can be either globular or fibrous, each with distinct properties and functions.

Proteins:
-polymers whose molecules are made from many.
amino acids -joined together. /several polypeptide chains
amino acid:
amino
[FL
H
gr

Page 7: Protein Denaturation

This page explains how proteins can lose their structure through various denaturing conditions.

Definition: Denaturation is the process where a protein's structure changes when the bonds maintaining its shape are broken.

Example: Hair perming involves breaking disulfide bonds to reshape protein structure.

Highlight: Different factors can cause denaturation, including high temperatures, extreme pH, and reducing agents.

Proteins:
-polymers whose molecules are made from many.
amino acids -joined together. /several polypeptide chains
amino acid:
amino
[FL
H
gr

Page 1: Protein Formation and Structure

This page introduces the fundamental building blocks of proteins and their formation process. Proteins are polymers composed of amino acids joined through condensation reactions to form polypeptide chains.

Definition: A polypeptide is a single chain of amino acids formed through condensation reactions, with one end containing a free amino group and the other a free carboxyl group.

Example: Glycine and alanine are examples of amino acids that can join to form dipeptides and eventually polypeptides.

Vocabulary: Condensation reaction - A chemical reaction where two molecules combine to form a larger molecule, releasing water as a byproduct.

Can't find what you're looking for? Explore other subjects.

Knowunity is the #1 education app in five European countries

Knowunity has been named a featured story on Apple and has regularly topped the app store charts in the education category in Germany, Italy, Poland, Switzerland, and the United Kingdom. Join Knowunity today and help millions of students around the world.

Ranked #1 Education App

Download in

Google Play

Download in

App Store

Knowunity is the #1 education app in five European countries

4.9+

Average app rating

15 M

Pupils love Knowunity

#1

In education app charts in 12 countries

950 K+

Students have uploaded notes

Still not convinced? See what other students are saying...

iOS User

I love this app so much, I also use it daily. I recommend Knowunity to everyone!!! I went from a D to an A with it :D

Philip, iOS User

The app is very simple and well designed. So far I have always found everything I was looking for :D

Lena, iOS user

I love this app ❤️ I actually use it every time I study.