The Digestive System
Your digestive system contains multiple organs working together to break down food into molecules small enough to be absorbed into your bloodstream.
The pancreas produces essential digestive enzymes (amylase, lipase, and protease) that break down different food components. The liver manufactures bile, which is stored in the gall bladder before being released to neutralise stomach acid and emulsify fats.
The small intestine is where most digestion products are absorbed into the blood, while the large intestine absorbs water and minerals. The journey begins in the mouth, where food is mechanically broken down and mixed with enzyme-containing saliva.
Food travels through the oesophagus to the stomach, which churns food and secretes hydrochloric acid and proteases. After nutrients are absorbed in the intestines, waste material passes through the rectum and exits through the anus.
Exam Tip: Know both the location and function of each digestive organ - you'll likely be tested on both!